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Meat processing plants

Meat processing plants

FINMODULES – MODULAR PRODUCTION FACILITIES FOR FOOD INDUSTRY

Finmodules – modular production facilities is an easy and secure solution, when hygiene, efficiency and durability are required.

Our modular production facilities are suitable for several branches of food processing industry and can be tailor made to meet all needs and requirements due to the fact that they can be modified and expanded.

FINMODULES PRODUCTS MEET THE EU-STANDARDS

  • Food Act 23 / 2006
  • General regulation on the hygiene of foodstuffs 852/200/EC
  • Specific hygiene rules for food of animal origin for food industry operators 853 / 2004 / EC
  • Specific rules for the organization of official controls on products of animal origin 854 / 2004 / EC
  • Product certificate Eurofins N:o EUFI29-20001928C

Kometos complies in its activities with the ISO 9001:2015 certified quality system.

The basic element of modular facilities is extruded polystyrene insulated sandwich-elements, which is a hygienic and high load resistant construction approved by the food processing industry.

  • ST-Sandwich element
  • Food grade approved
  • Rigid and strong
  • Withstands and insulates great variations in temperature (+50 ºC / -50 ºC)

ARGUMENTS IN FAVOR

  • Long-term (over 30 years) experience in manufacturing modular facilities for food industry
  • Hygienic solutions
  • Time-proof, durable, wear-resistant materials
  • Project competence
  • Reliable partners, both in Finland and abroad
  • Turn-key deliveries
  • Design
  • Manufacturing
  • Process equipment
  • Building systems (HVAC-KS)
  • Installation and commissioning
  • Training, including building system and process training
  • Documentation
  • After-sales services

REFERENCES:

  • Slaughterhouses (cattle / pig / sheep/ reindeer)
  • Mobile slaughterhouses
  • Meat processing facilities
  • Fish processing facilities
  • Vegetable and berry processing facilities

KOMETOS EASY MODULAR SOLUTION:

Prior to delivery, Kometos tests the production facility at the factory. In addition, the customer’s personnel gets a training, that provides guidance on special technology, operation and maintenance

Select model
Product number 1001080205

TECHNICAL INFORMATION

Capacity Sausages and meat products 1.000 kg / shift
Number of modules 5 pcs
Size approx. 210 m2
FM-M2.5

Technical information

Products Cooked and smoked sausages

Frankfurter etc.

Pelmeni

Capacity Sausages and meat products 1.000 kg / shift

Pelmeni 200 kg / shift

External connections

Electricity 400 V, 50 Hz, 400 A
Water 70 – 100 l/min, 4 bar, 2”
Waste water ø 160 mm

 

Number of modules 5 kpl
Size approx. 210 m2

Meat processing units

  1. Social premise
  2. Production premise
  3. Cutting- and packing premises (2)
  4. Receiving premise for raw material
Product number 1001080206

TECHNICAL INFORMATION

Capacity Sausages, cold- and warm smoked products, full meat products 2.000 kgs / shift
Number of modules 6 pcs
Size approx. 252 m2
FM-M2.6

Technical information

Capacity 2.000 kgs / shift
Products sausages, cold- and warm smoked products, full meat products

External connections

Electricity 400 V, 50 Hz, 200 A
Water 50  l / min, 4 bar, 2”
Waste water ø 110 mm

Number of modules 6 kpl
Size approx. 252 m2

Meat processing plant units

  1. Technical- and social premises
  2. Production premise
  3. Production- and packing premise
  4. Freezing storage
  5. Freezing tunnel and -storage
  6. Receiving premise for carcasses
  7. Technical premise
Product number 1001080414

TECHNICAL INFORMATION

Capacity Sausages, cold- and warm smoked products, full meat products 4.000 kgs / shift
Number of modules 14 pcs
Size approx. 588 m2
FM-M4.14

Technical information

Capacity 4.000 kgs / shift
Products sausages, cold- and warm smoked products, full meat products

External connections

Electricity 400 V, 50 Hz, 2 x 200 A
Water 50  l / min, 4 bar, 2”
Waste water ø 110 mm

Number of modules 14 kpl
Size approx. 588 m2

Meat processing plant units

  • Technical- and social premises
  • Production premise
  • Production- and packing premise
  • Freezing storage
  • Freezing storage
  • Warehouse for finished products
  • Technical premises
Want to know more? Download a brochure or contact us
Suunnittelu ja toteutus: Wordpress-sivustot toteuttaa Myynninmaailma Oy. Tampere, Oulu ja Seinäjoki.

Meat processing plants