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The delivery of Finncold MTM-1 thawing cabinet to the Saaremaa fish processing plant in Estonia.

Läätsa Kalatööstus, the dynamic fish processing plant on the island of Saaremaa was looking for a suitable solution for thawing the imported frozen raw material for almost three years. “Checking the options available on the market took its time, but we finally decided on the Kometos Finncold thawing cabinet,” says the CEO Toomas Aul. “The overall expertise and references of Kometos speak for themselves and are in a class of their own,” he continues.

“Today, a thawing cabinet is a must and has a huge benefit in the production management. We considered the purchase here in Saaremaa for a long time and once we reached the decision, Kometos quickly delivered us the thawing solution, which was easy to implement”. 

Kometos has a long and solid expertise in various thawing and tempering solutions and strong process management skills.  The thawing cabinet assembly contains all the required technology including moisturizing solutions. Additionally, the Kometos Finncold MTM-1 thanks to its compact size can be easily placed in a lower than regular production space.   

More news
Utilizing the plant's waste heat saves energy in thawing
Energy-efficient thawing with Kometos products, utilizing the plant’s waste heat
More energy-efficient thawing means savings on the energy bill and good news for the climate.
Controlled thawing is the key to minimizing food production losses
The thawing losses of the food industry can be minimized with a controlled thawing process
Breaking the cellular structure of food during the thawing process reduces the quality of the product and increases losses. But controlled thawing can minimize losses significantly.
Opening in Slovenian market
First ever Kometos thawing solution has been delivered to Slovenia.
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