Minister of Agriculture and Forestry Jari Leppä opened the joint division of six (6) Finnish companies at Eurotier 2018. Kometos Oy is one of these companies. Exhibition will continue until the Friday 16th of November 2018.
Check out our Kometos Fair Show expiration calendar for the rest of 2018.
Come and meet us: At the Scanpac in Sweden, EuroTier in Germany or Indagra in Romania!
The Scanpack fair show in Gothenburg, Sweden 23. - 26.10.2018
At the Scandinavia´s largest packaging exhibition in Gothenburg, Sweden, we focus on the Kometos Finntray product group by introducing a solid conveyor and operational Kometos Spiran dosing unit at our booth G 02:23.
Our stand personnel will be:
EuroTier Messe, Hannover, Germany 13.-16.11.2018
EuroTier is internationally largest event related to the breeding of farm animals and products / services in the food business field. We share a joint venture in EuroTier fair with the Business Finland booth. Welcome to discover Kometos FINMODULES slaughterhouse solutions at our booth 26 D 34.
Our presenter will be:
Mr. Pekka Paloniemi +358 400 268 192, email@example.com
Read more here at www.eurotier.com/enIndagra, Bucharest Romania 31.10.– 4.11.2018
Indagra specializes in food business equipment and food production.
Welcome to discover Kometos FINMODULES and FINNCOLD solutions at the Hall B1, booth 15B.
Our presenter will be:
We have published our new product catalogue introducing the Finntray-, Finncold- and Finmodules products with photos and product information. Compared to previous catalogue there are some new products in catalogue.
Catalogue is available in English and Finnish, and later also in Russian. The electronic versions of these will be updated to our homepage later.
To order a new catalogue, e-mail us mailbox(at)kometos.com or order it from our homepage.
Since 1st of June 2018 our Baltic countries project and service sales representative will be Konetec Oü.
Acting representative person is Mr. Jüri Aaver, who is already well known for most of our Baltics area customers.
Jüri has been part of Team Kometos earlier as an assembly- and service manager for almost 10 years.
Jüri can be reached from following sources:
by phone: +372 50 42133 or by e-mail : firstname.lastname@example.org
About three years ago, Meatgard Ab from Inkoo, Finland started to investigate the possibilities to procure own slaughterhouse and meat processing plant. Meatgard's key principles of operation are meat chain ethics and ecologically sustainable way of operation. Environmental impact and animal welfare were considered already in the planning phase of plant procurement.
20 meat producers from Uusimaa and Turunmaa areas stand behind the Meatgard's slaughterhouse procurement. The company is expanding its shareholders base with its ongoing emission of shares.
Kometos has a longstanding experience in modular facilities for food industry and strong process know-how in slaughtering, meat treatment and EU regulations.
Based on comprehensive cost calculations and comparison of different construction solutions, the modular solution from Kometos was the best option for Meatgard.
The set of nine modules includes all slaughtering and meat cutting machines and equipment, the required technology, cold storage premises, by-product premises as well as an office and social facilities for employees. Total project investment is approximately 1.5 million euros and the plant will employ about 3 to 5 persons.
Additionally to modules and construction planning, the Kometos delivery always includes selection and production of HVAC, refrigeration technology and process equipment as well as installation on spot, test run of the equipment and production process training.
A slaughterhouse of several different-sized modules is equipped up to final finishing at Kauhajoki factory from where it will be transported by trucks to the completed foundation at the installation site.
- Installation time of approximately one month at the site includes connection of modules, final installation and commissioning. Foundations are taken care of by the Customer, says the Pekka Paloniemi, Sales Manager of Kometos.
The total area of the facility becoming operational in September 2018 is 510 m2 and the slaughtering capacity of the facility is 2000 livestock units per year. Cattle and sheep have their own production lines and the facility will also handle pigs and game. Everything starting from delivery of livestock to maturation and packaging of finished meat products takes place in the premises of the facility.
- This streamlines the whole meat processing chain from the producer all the way up to the consumer – the meat’s trip to the plate becomes shorter. Ethics is also sought by compensating the work of meat producers. This enables good handling of the farm animals, says Meatgard’s General Manager Raija Rehnberg.
The turnkey delivery includes:
- Separate slaughtering lines and refrigerating rooms for bovine and sheep
- Cutting and packing rooms
- Maturing storages
- Final product storage
- Freezing cabinet
- By-product rooms
- Social and office premises for employees
- Technical room
Meatgard Ab Raija Rehnberg, tel. +358 45 177 9577 email@example.com
Kometos Oy Pekka Paloniemi tel. +358 400 268 192 firstname.lastname@example.org